This fiery mustard based hot sauce uses Curry, sweet Peach and Scotch Bonnet Peppers for a zesty tropical flavor. Revisit the Islands and experience the West Indian magic of the Cheeba Gold.
Size:
5.4 Fl Oz (163 mL)
Ingredients:
Peaches, Yellow Scotch Bonnet Pepper, onions, distilled vinegar, Fatalli Peppers, brown sugar, mustard, garlic, lemon juice, curry powder, salt, cumin, Black Pepper, cilantro & family secret spices.
